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Peach Cookbook: Beverages, Breakfast Treats, Appetizers, Soups, Salads, Sides, Entrees, Desserts - Softcover
Mimi shows us in her usual way just how versatile a peach can be in this charming new book. Her inventive recipes will surely inspire cooks to find even more creative ways of cooking with everyday ingredients. --Anne Willan, Founder of Ecole de Cuisine La Varenne "Mimi's creativity shines in this peach of a cookbook. Her irresistible creations beckon from every page." --Faye Levy, Author of Feast from the Mideast and Healthy Cooking for the Jewish Home 60 original recipes Full-color photograph of each dish How to select, store, and prepare peaches Sweet and succulent, peaches are America's favorite fruit. In this book of original recipes, peaches maintain their starring role in desserts, such as Sumptuous Peach Ice Cream, Peach Schnappy Creme Brulee, and Peach Upside-Down Cake with Rum Cream. But the fruit adds new character depth to other dishes--Buttermilk Peach Muffins and Blackberry Peach French Toast for breakfast, Peach Bruschetta and Chilled Peach Soup as appetizers, and...
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Synopsis:
Sweet and succulent peaches are a favourite fruit. In this book of original recipes, peaches maintain their starring role in desserts, such as Sumptuous Peach Ice Cream, Peach Schnappy Creme Brulee, and Peach Upside-Down Cake with Rum Cream. But the fruit adds new character depth to other dishes - Buttermilk Peach Muffins and Blackberry Peach French Toast for breakfast, Peach Bruschetta and Chilled Peach Soup as appetizers and Smoke Rubbed Skirt Steak with Peach Chive Butter and Spicy Pork Spareribs with Peach Glaze as main courses at dinner. A variety of recipes for beverages from Sparkling Peach Lemonade to Peach Crantini are included as refreshing accompaniments.
About the Author:
Mimi Brodeur lives in Hershey, Pennsylvania, and is a graduate of the prestigious Ecole de Cuisine La Varenne in France. She has worked as a caterer, consultant, instructor, food stylist, recipe editor, and restaurant critic.
"About this title" may belong to another edition of this title.
- PublisherStackpole Books
- Publication date2012
- ISBN 10 081171165X
- ISBN 13 9780811711654
- BindingPaperback
- Number of pages128
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Peach Cookbook : Beverages, Breakfast Treats, Appetizers, Soups, Salads, Sides, Entrees, Desserts
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Peach Cookbook: Beverages, Breakfast Treats, Appetizers, Soups, Salads, Sides, Entrees, Desserts by Brodeur, Mimi [Paperback ]
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Peach Cookbook (Paperback)
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Book Description Paperback. Condition: new. Paperback. Mimi shows us in her usual way just how versatile a peach can be in this charming new book. Her inventive recipes will surely inspire cooks to find even more creative ways of cooking with everyday ingredients. --Anne Willan, Founder of Ecole de Cuisine La Varenne "Mimi's creativity shines in this peach of a cookbook. Her irresistible creations beckon from every page." --Faye Levy, Author of Feast from the Mideast and Healthy Cooking for the Jewish Home *60 original recipes* Full-color photograph of each dish* How to select, store, and prepare peaches Sweet and succulent, peaches are America's favorite fruit. In this book of original recipes, peaches maintain their starring role in desserts, such as Sumptuous Peach Ice Cream, Peach Schnappy CrAme BrA"lA(c)e, and Peach Upside-Down Cake with Rum Cream. But the fruit adds new character depth to other dishes--Buttermilk Peach Muffins and Blackberry Peach French Toast for breakfast, Peach Bruschetta and Chilled Peach Soup as appetizers, and Smoke-Rubbed Skirt Steak with Peach Chive Butter and Spicy Pork Spareribs with Peach Glaze as main courses at dinner.A variety of recipes for beverages--from Sparkling Peach Lemonade to Peach Crantini--are included as refreshing accompaniments. How to select, store, and prepare peaches. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Seller Inventory # 9780811711654
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PEACH COOKBOOK BEVERAGES BREAPB
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PEACH COOKBOOK BEVERAGES BREAPB
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Peach Cookbook (Paperback)
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Book Description Paperback. Condition: new. Paperback. Mimi shows us in her usual way just how versatile a peach can be in this charming new book. Her inventive recipes will surely inspire cooks to find even more creative ways of cooking with everyday ingredients. --Anne Willan, Founder of Ecole de Cuisine La Varenne "Mimi's creativity shines in this peach of a cookbook. Her irresistible creations beckon from every page." --Faye Levy, Author of Feast from the Mideast and Healthy Cooking for the Jewish Home *60 original recipes* Full-color photograph of each dish* How to select, store, and prepare peaches Sweet and succulent, peaches are America's favorite fruit. In this book of original recipes, peaches maintain their starring role in desserts, such as Sumptuous Peach Ice Cream, Peach Schnappy CrAme BrA"lA(c)e, and Peach Upside-Down Cake with Rum Cream. But the fruit adds new character depth to other dishes--Buttermilk Peach Muffins and Blackberry Peach French Toast for breakfast, Peach Bruschetta and Chilled Peach Soup as appetizers, and Smoke-Rubbed Skirt Steak with Peach Chive Butter and Spicy Pork Spareribs with Peach Glaze as main courses at dinner.A variety of recipes for beverages--from Sparkling Peach Lemonade to Peach Crantini--are included as refreshing accompaniments. How to select, store, and prepare peaches. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability. Seller Inventory # 9780811711654
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Peach Cookbook (Paperback)
Published by
Stackpole Books, Mechanicsburg, Pennsylvania
(2012)
ISBN 10: 081171165X
ISBN 13: 9780811711654
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Quantity: 1
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Book Description Paperback. Condition: new. Paperback. Mimi shows us in her usual way just how versatile a peach can be in this charming new book. Her inventive recipes will surely inspire cooks to find even more creative ways of cooking with everyday ingredients. --Anne Willan, Founder of Ecole de Cuisine La Varenne "Mimi's creativity shines in this peach of a cookbook. Her irresistible creations beckon from every page." --Faye Levy, Author of Feast from the Mideast and Healthy Cooking for the Jewish Home *60 original recipes* Full-color photograph of each dish* How to select, store, and prepare peaches Sweet and succulent, peaches are America's favorite fruit. In this book of original recipes, peaches maintain their starring role in desserts, such as Sumptuous Peach Ice Cream, Peach Schnappy CrAme BrA"lA(c)e, and Peach Upside-Down Cake with Rum Cream. But the fruit adds new character depth to other dishes--Buttermilk Peach Muffins and Blackberry Peach French Toast for breakfast, Peach Bruschetta and Chilled Peach Soup as appetizers, and Smoke-Rubbed Skirt Steak with Peach Chive Butter and Spicy Pork Spareribs with Peach Glaze as main courses at dinner.A variety of recipes for beverages--from Sparkling Peach Lemonade to Peach Crantini--are included as refreshing accompaniments. How to select, store, and prepare peaches. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability. Seller Inventory # 9780811711654
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Peach Cookbook: Beverages, Breakfast Treats, Appetizers, Soups, Salads, Sides, Entrees, Desserts [Paperback] Brodeur, Mimi
Published by
Stackpole Books
(2012)
ISBN 10: 081171165X
ISBN 13: 9780811711654
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Book Description Condition: New. New. In shrink wrap. Looks like an interesting title! 0.55. Seller Inventory # Q-081171165X
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