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Charlemagne's Tablecloth: A Piquant History of Feasting - Hardcover

 
9780297843436: Charlemagne's Tablecloth: A Piquant History of Feasting
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Feasts, banquets and grand dinners have always played a vital role in our lives. They oil the wheels of diplomacy, smooth the paths of the ambitious and spread joy at family celebrations.

Nichola Fletcher has selected the most colourful feasts in history to give a captivating account of why we enjoy gathering around a table to eat, drink and be merry. There is the extravagance of the high medieval and Renaissance, swallowing fathoms of blubber in North America, the exquisite refinement of the Japanese Tea ceremony - an eclectic collection of feasts from the flamboyant to the eccentric.

Why did Charlemagne use an asbestos tablecloth at his feasts? What is the connection between Salvador Dali and the Aztecs? What links caviar to quinces? Nichola Fletcher answers these and many more questions in her compelling investigation of the feast in all its guises.

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Review:
a book stuffed with interesting detail.....many of the best passages concern her personal experiences. (Bee Wilson SUNDAY TELEGRAPH)

this delicious volume.... a splendid gloulash of historial incidents, anecdotes, culinary customs, myths, and more or less anything else astonishing, entertaining, bizarre, or socially illuminating that has taken the author's fancy. (Iain Sproat SCOTLAND ON SUNDAY)

The most delicious feasts in this book are those organised and cooked by the author........ an irresistible combination of haute cuisine and high-mindedness, an event that deserves, like this book, a Michelin rosette. (Christopher Bland THE SPECTATOR)

Excellent. (PETITS PROPOS CULINAIRE)

Dip in or gorge oneself, there's something for everyone here. Immensely satisfying, and what's more it's calorie free. (Sally Zigmond THE HISTORICAL NOVELS REVIEW)

this fascinating book.....an essential book for anyone who likes food and it should set you up nicely for all the winter feasts. (Kathryn Hughes THE MAIL ON SUNDAY)

This scholarly but emintently readable book is littered with fascinating tales; no recipes but plenty of food for thought. (SCOTLAND ON SUNDAY)
Book Description:
A history of feasting from medieval banquets to the millennium New Year

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  • PublisherOrion
  • Publication date2004
  • ISBN 10 0297843435
  • ISBN 13 9780297843436
  • BindingHardcover
  • Edition number1
  • Number of pages242
  • Rating

Other Popular Editions of the Same Title

9780312340681: Charlemagne's Tablecloth: A Piquant History Of Feasting

Featured Edition

ISBN 10:  0312340680 ISBN 13:  9780312340681
Publisher: St Martins Pr, 2005
Hardcover

  • 9780753819746: Charlemagne's Tablecloth: A Piquant History of Feasting

    Phoenix, 2005
    Softcover

  • 9781422395523: Charlemagne's tablecloth : a piquant history of feasting

    Hardcover

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Fletcher, Nichola
ISBN 10: 0297843435 ISBN 13: 9780297843436
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Book Description Hardcover. Condition: New. Dust Jacket Condition: New. 1st Edition. First edition 2004, First UK edition, first printing, no additional printings listed. Published by Weidenfeld & Nicolson. Hardcover with DJ. Condition new, square tight and crisp book, no edgewear, sharp corners, no markings of any kind, no names no underlinings no highlights, no bent page corners, not a reminder. DJ new, bright and shiny, no tears no chips, no edgewear, price not clipped. 8vo, XIII + 256 pages, illustrated with color plates and numerous smaller b/w images. Seller Inventory # 013501

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Fletcher, Nichola
Published by Weidenfeld & Nicolson (2004)
ISBN 10: 0297843435 ISBN 13: 9780297843436
New Hardcover Quantity: 1
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