"synopsis" may belong to another edition of this title.
"About this title" may belong to another edition of this title.
Shipping:
£ 4.50
From United Kingdom to U.S.A.
Book Description hardback. Condition: New. Language: ENG. Seller Inventory # 9781742661285
Book Description Hardcover. Condition: new. Hardcover. Now a worldwide symbol of sweet indulgence, macarons seduce the senses with their delicate crunch and velvet filling. In this book French chef Jos Mar chal discloses the secrets of macarons, including the tips and techniques required to make these little treats. This book equips the reader with the skills to master nine classic flavours, and create their own signature macarons. This definitive guide to macarons will equip you with extensive information on every stage of the process, from the ingredients and equipment required to an array of dazzling finishing touches. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Seller Inventory # 9781742661285
Book Description Hardcover. Condition: Brand New. 112 pages. 8.25x6.00x0.50 inches. In Stock. Seller Inventory # __1742661289
Book Description Hardback. Condition: New. New copy - Usually dispatched within 4 working days. Seller Inventory # B9781742661285
Book Description Condition: New. pp. 112. Seller Inventory # 3280681
Book Description Hardcover. Condition: New. BRAND NEW ** SUPER FAST SHIPPING FROM UK WAREHOUSE ** 30 DAY MONEY BACK GUARANTEE. Seller Inventory # 9781742661285-GDR
Book Description Hardcover. Condition: new. Brand New Copy. Seller Inventory # BBB_new1742661289
Book Description Condition: New. In. Seller Inventory # ria9781742661285_new
Book Description Hardcover. Condition: new. New. Fast Shipping and good customer service. Seller Inventory # Holz_New_1742661289
Book Description Hardcover. Condition: new. Buy for Great customer experience. Seller Inventory # GoldenDragon1742661289