An award-winning immunologist links rising occurrences of such diseases as arthritis, allergies, diabetes, and heart disease to inflammatory disorders that are directly impacted by food choices, outlining two dietary programs designed to respectively reverse and prevent inflammation in the body.
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- PublisherRodale Pr
- Publication date2007
- ISBN 10 159486750X
- ISBN 13 9781594867507
- BindingPaperback
- Number of pages384
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