This fourth edition offers nutritional information on the newest food products and brand names on the market.
"synopsis" may belong to another edition of this title.
About the Author:
Karen Bellerson has been working in the field of nutrition for the past fifteen years and is the author of The Shoppers Guide to Fat in Your Food, Low-Fat, No-Fat Cookbook and The Complete & Up-to-date Carb Book. She lives in Chandler, Arizona.
Synopsis:
Lists the fat content, total calories, and percentage of fat calories for over 30,000 food products, brand names, and fast-food chains.
"About this title" may belong to another edition of this title.
- PublisherAvery Publishing Group Inc.,U.S.
- Publication date2001
- ISBN 10 1583330992
- ISBN 13 9781583330999
- BindingPaperback
- Edition number4
- Number of pages880
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