Items related to Food Safety (What If We Do Nothing?)
Microbes such as Salmonella, pesticides, environmental pollution, and chemical additives can all make our food unsafe to eat. This book looks at the health risks posed by food contamination. It examines the precautions taken by food producers, retailers, and food safety organizations to guard against food-borne illnesses.
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Book Description:
A series that speculates on what might happen in the future if we do nothing to solve a current problem
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- PublisherGareth Stevens Publishing
- Publication date2009
- ISBN 10 1433919826
- ISBN 13 9781433919824
- BindingLibrary Binding
- Number of pages48
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Food Safety
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Stevens Publishing LLLP, Gareth
(2009)
ISBN 10: 1433919826
ISBN 13: 9781433919824
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Book Description Condition: Good. Used book that is in clean, average condition without any missing pages. Seller Inventory # 3704553-75
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Food Safety (What If We Do Nothing?)
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Book Description Condition: Acceptable. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc. Seller Inventory # 00038515633
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