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Eliza Cross is the author of more than a dozen books, including recent titles like Small Bites: Skewers, Sliders, and Other Party Eats, Berries: Sweet and Savory Recipes, and Pumpkin It Up! Eliza's articles have appeared in numerous publications including Sunset, Parents, Writers' Digest, Mountain Living, Mother Earth Living and Western Art & Architecture Magazine. Combining her love of cooking and design, Eliza develops recipes and styles cuisine for corporate photo shoots. She blogs about saving money, good food and organic gardening at HappySimpleLiving.com, and is the founder of the bacon enthusiasts' society BENSA. Eliza lives in Centennial, Colorado, with her family.
Dill gherkins, bread and butters, picy, koshr, sour, or sweet_you'll relish in the recipes in this dill-icios collections of appetizers, sandwiches, salads, dinners, and even desserts.
Batter-fried Pickles Apears
Deluxe Cheeseburger Salad
Barbecued Pickle Porkwiches
Sweet Pickle Ice Cream
Yum !
MOre recipes and tips at 101yum.com
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