Items related to Under the Tuscan Sun: At Home in Italy

Under the Tuscan Sun: At Home in Italy - Softcover

 
9780767916066: Under the Tuscan Sun: At Home in Italy
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The author of Bella Tuscany applies a poet's sensibility, a seasoned traveler's eye, and a cook's palate to the pleasures of the Tuscan countryside, where she began restoring an abandoned villa. Reissue. (A Touchstone Pictures film, written and directed by Audrey Wells, produced by Tom Sternberg, starring Diane Lane) (Travel)

"synopsis" may belong to another edition of this title.

Review:
In this memoir of her buying, renovating and living in an abandoned villa in Tuscany, Frances Mayes reveals the sensual pleasure she found living in rural Italy and the generous spirit she brought with her. She revels in the sunlight and the colour, the long view of her valley, the warm homey architecture, the languor of the slow paced days, the vigor of working her garden and the intimacy of her dealings with the locals. Cooking, gardening, tiling and painting are never chores, but skills to be learned, arts to be practiced and above all to be enjoyed. At the same time Mayes brings a literary and intellectual mind to bear on the experience, adding depth to this account of her enticing rural idyll. --Amazon.com
Review:
A "New York Times Notable Book of 1997
"This beautifully written memoir about taking chances, living in Italy. loving a house and, always, the pleasures of food, would make a perfect gift for a loved one. But it's so delicious, read it first yourself."
"--USA Today
"Irresistible...a sensous book for a sensous countryside."
"--Minneapolis Star-Tribune
"An intense celebration of what [Mayes] calls 'the voluptuousness of Italian life'."
"--The New York Times Book Review
"Armchair travel at its most enticing."
"--Booklist
"Mayes [has] perfect vision."
"--Los Angeles Times

A "New York Times" Notable Book of 1997
" This beautifully written memoir about taking chances, living in Italy. loving a house and, always, the pleasures of food, would make a perfect gift for a loved one. But it's so delicious, read it first yourself."
"--USA Today"
" Irresistible...a sensous book for a sensous countryside."
"--Minneapolis Star-Tribune"
" An intense celebration of what [Mayes] calls 'the voluptuousness of Italian life'."
"--The New York Times Book Review"
" Armchair travel at its most enticing."
"--Booklist"
" Mayes [has] perfect vision."
"--Los Angeles Times"

A "New York Times" Notable Book of 1997

"This beautifully written memoir about taking chances, living in Italy. loving a house and, always, the pleasures of food, would make a perfect gift for a loved one. But it's so delicious, read it first yourself."
"--USA Today"

"Irresistible...a sensous book for a sensous countryside."
"--Minneapolis Star-Tribune"

"An intense celebration of what [Mayes] calls 'the voluptuousness of Italian life' . . . appealing and very vivid . . . [The] book seems like the kind of thing you'd tuck into a picnic basket on an August day . . . or better yet, keep handy on the bedside table in the depths of January."
--"New York Times Book Review
"
"Armchair travel at its most enticing."
"--Booklist"

"Mayes [has] perfect vision. . . . I do not doubt that centuries form now, whoever lives in Bramasole will one day uncover bits of pottery used at Mayes' table. She has, by the sweat of her brow and the strength of her vision, become a layer in the history of this place."
--"Los Angeles Times"

"After buying a rundown villa in rural Tuscany, the American author Frances Mayes moves to Cortona to renovate the property and learn more about the Italian dolce vita. Her bestselling memoir on her time there paints a vivid description of the town, the people and the lush surrounding countryside of rolling hills and vineyards. A poet and a gourmet cook, Mayes includes a number of chapters on food, replete with classic Italian recipes to further whet the appetite."
--"Irish Times"

A "New York Times" Notable Book of 1997
"This beautifully written memoir about taking chances, living in Italy. loving a house and, always, the pleasures of food, would make a perfect gift for a loved one.But it's so delicious, read it first yourself."
"--USA Today"
"Irresistible...a sensous book for a sensous countryside."
"--Minneapolis Star-Tribune"
An intense celebration of what [Mayes] calls the voluptuousness of Italian life . . . appealing and very vivid . . . [The] book seems like the kind of thing you d tuck into a picnic basket on an August day . . . or better yet, keep handy on the bedside table in the depths of January.
"New York Times Book Review
"
"Armchair travel at its most enticing."
"--Booklist"
Mayes [has] perfect vision. . . . I do not doubt that centuries form now, whoever lives in Bramasole will one day uncover bits of pottery used at Mayes table. She has, by the sweat of her brow and the strength of her vision, become a layer in the history of this place.
--"Los Angeles Times"
"After buying a rundown villa in rural Tuscany, the American author Frances Mayes moves to Cortona to renovate the property and learn more about the Italian dolce vita. Her bestselling memoir on her time there paints a vivid description of the town, the people and the lush surrounding countryside of rolling hills and vineyards. A poet and a gourmet cook, Mayes includes a number of chapters on food, replete with classic Italian recipes to further whet the appetite."
--"Irish Times""

A New York Times Notable Book of 1997
"This beautifully written memoir about taking chances, living in Italy. loving a house and, always, the pleasures of food, would make a perfect gift for a loved one. But it's so delicious, read it first yourself."
--USA Today
"Irresistible...a sensous book for a sensous countryside."
--Minneapolis Star-Tribune
"An intense celebration of what [Mayes] calls 'the voluptuousness of Italian life' . . . appealing and very vivid . . . [The] book seems like the kind of thing you'd tuck into a picnic basket on an August day . . . or better yet, keep handy on the bedside table in the depths of January."
--New York Times Book Review

"Armchair travel at its most enticing."
--Booklist
"Mayes [has] perfect vision. . . . I do not doubt that centuries form now, whoever lives in Bramasole will one day uncover bits of pottery used at Mayes' table. She has, by the sweat of her brow and the strength of her vision, become a layer in the history of this place."
--Los Angeles Times
"After buying a rundown villa in rural Tuscany, the American author Frances Mayes moves to Cortona to renovate the property and learn more about the Italian dolce vita. Her bestselling memoir on her time there paints a vivid description of the town, the people and the lush surrounding countryside of rolling hills and vineyards. A poet and a gourmet cook, Mayes includes a number of chapters on food, replete with classic Italian recipes to further whet the appetite."
--Irish Times

A New York Times Notable Book of 1997
-This beautifully written memoir about taking chances, living in Italy. loving a house and, always, the pleasures of food, would make a perfect gift for a loved one. But it's so delicious, read it first yourself.-
--USA Today
-Irresistible...a sensous book for a sensous countryside.-
--Minneapolis Star-Tribune
-An intense celebration of what [Mayes] calls 'the voluptuousness of Italian life' . . . appealing and very vivid . . . [The] book seems like the kind of thing you'd tuck into a picnic basket on an August day . . . or better yet, keep handy on the bedside table in the depths of January.-
--New York Times Book Review

-Armchair travel at its most enticing.-
--Booklist
-Mayes [has] perfect vision. . . . I do not doubt that centuries form now, whoever lives in Bramasole will one day uncover bits of pottery used at Mayes' table. She has, by the sweat of her brow and the strength of her vision, become a layer in the history of this place.-
--Los Angeles Times
-After buying a rundown villa in rural Tuscany, the American author Frances Mayes moves to Cortona to renovate the property and learn more about the Italian dolce vita. Her bestselling memoir on her time there paints a vivid description of the town, the people and the lush surrounding countryside of rolling hills and vineyards. A poet and a gourmet cook, Mayes includes a number of chapters on food, replete with classic Italian recipes to further whet the appetite.-
--Irish Times

"About this title" may belong to another edition of this title.

  • PublisherBroadway Books
  • Publication date2003
  • ISBN 10 0767916069
  • ISBN 13 9780767916066
  • BindingPaperback
  • Number of pages304
  • Rating

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