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Rayner, Jay The Man Who Ate the World ISBN 13: 9780755316359

The Man Who Ate the World - Softcover

 
9780755316359: The Man Who Ate the World
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'Nobody goes to restaurants for nutritional reasons. They go for experience, and what price a really top experience?'

What price indeed? Fearlessly, and with huge wit and knowledge and verve, award-winning food writer Jay Rayner has searched the world for the perfect meal. Sparing neither his wallet nor his digestive system, he has been to places, met people and eaten things the rest of us can only fantasize about. From Las Vegas and London to Moscow and Tokyo, the result is an enormously entertaining and informative romp through the world's best - and worst - restaurants.

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Review:
'Thoroughly entertaining and often hilarious' (Heston Blumenthal)

'Laugh out loud funny' (Charles Spencer, Guardian)

'A witty world tour of gastronomic culture from Las Vegas to Tokyo and everywhere worth visiting in between' ( Scotland on Sunday )

'Brilliant' (Observer)

'A genuine book... not a collection of recycled articles, but a piece of vivid food and travel writing based on research' (Observer Review)
Book Description:

Award-winning journalist, writer and broadcaster Jay Rayner takes on the world in this witty and erudite account of his search for the perfect dinner

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  • PublisherHeadline Home
  • Publication date2009
  • ISBN 10 0755316355
  • ISBN 13 9780755316359
  • BindingPaperback
  • Number of pages352
  • Rating

Other Popular Editions of the Same Title

9780805090239: The Man Who Ate the World: In Search of the Perfect Dinner

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ISBN 10:  0805090231 ISBN 13:  9780805090239
Publisher: Holt Paperbacks, 2009
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  • 9780805086690: The Man Who Ate the World: In Search of the Perfect Dinner

    Henry ..., 2008
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  • 9780755316342: The Man Who Ate The World: In Search of the Perfect Dinner

    Headli..., 2008
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  • 9780755318223: The Man Who Ate the World

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Book Description Paperback. Condition: new. Paperback. THE MAN WHO ATE THE WORLD is a journey through the great cities of the world. It s about extraordinary restaurants and the people who visit them. It s about the globalisation of high culture, the market in taste and the money spent on it. And, of course, it s about dinner. From Las Vegas to Moscow, Dubai to Tokyo and New York to London, Jay Rayner chronicles the revolution in high-end gastronomy that has been sweeping the world since the late eighties. Not simply an account of endless meals in high-end restaurants, it is an exploration of the cities and cultures in which they are found; the inevitable involvement of Russian mafia in Moscow s luxury post-soviet catering business, Tokyo s efforts to fuse ancient Asian culture with Western ideas, and the feverish cult of the Manhattan restaurant in a town which considers itself the most cosmopolitan in the world. Part character-driven travelogue, part food critique, always sharp and funny, this book, now available in paperback, is the result of Jay's lifelong campaign to find the perfect meal. Just don t read it if you re hungry. Award-winning journalist, writer and broadcaster Jay Rayner takes on the world in this witty and erudite account of his search for the perfect dinner Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Seller Inventory # 9780755316359

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