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Souped Up: More Than 100 Recipes for Soups, Stews & Chilis, and the Breads, Salads & Sweets to Make Them a Meal - Hardcover
[Soup] can be an entire meal, a starter, a dessert. It can be served for dinner, lunch, or even breakfast. It is the original comfort food. -- from the Introduction Who doesn't like a bowl of homemade soup? Cold or hot, vegetable or chicken, smooth or chunky, there is a recipe in this book to suit
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About the Author:
Sally Sampson is the author of The Bake Sale Cookbook, the James Beard-nominated The $50 Dinner Party, and Recipes from the Night Kitchen. With Todd English, she is the coauthor of The Olives Table, The Olives Dessert Table, and The Figs Table. The former owner of a specialty foods shop, she is currently a senior writer at Cook's Illustrated and has written for Self, Bon Appétit, Food & Wine, The Boston Globe, Boston Magazine, and the Boston Phoenix. She lives with her family in Watertown, Massachusetts.
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- PublisherSimon & Schuster
- Publication date2003
- ISBN 10 074322597X
- ISBN 13 9780743225977
- BindingHardcover
- Number of pages192
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Souped Up: More Than 100 Recipes for Soups, Stews & Chilis, and the Breads, Salads & Sweets to Make Them a Meal
Published by
Simon & Schuster
(2003)
ISBN 10: 074322597X
ISBN 13: 9780743225977
New
Hardcover
First Edition
Quantity: 1
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Book Description Hardcover. Condition: New. 1st Edition. ## NEW book is clean, crisp, unclipped and unmarked. First Edition. First printing. Full number line. Dust jacket is New with minor shelf wear. No marks in or on book. NOT A REMAINDER. Not POD. 202 pages. Index. Dust jacket protected in a new crystal clear MYLAR cover. In Stock. Unread, unused. New First Edition. Seller Inventory # 003089
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SOUPED UP! : More Than 100 Recipes for Soups, Stews, and Chilis, and the Breads, Salads, and Sweets to Make Them a Meal
Published by
Simon & Schuster, New York, NY
(2003)
ISBN 10: 074322597X
ISBN 13: 9780743225977
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Hardcover
First Edition
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Book Description Hardcover. Condition: NEW - COLLECTIBLE. Dust Jacket Condition: Fine. First Edition, First Printing. BRAND NEW Copy, & Collectible. First Edition, First Printing. Black linen boards/Fine. DJ/Fine. Cookery of soups & stews for entire meals, or starters, or dessert for dinner, lunch, or breakfast tables, hot or cold, vegetable or otherwise, smooth or chunky. 202 pgs w/some 100 lucid recipes, from basic soup stock, by chef & author Sally Sampson, author of 21 cookbooks and founder of Chopchop, hospital-backed quarterly. Seller Inventory # 019488
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Souped Up: More Than 100 Recipes for Soups, Stews & Chilis, and the Breads, Salads & Sweets to Make Them a Meal
Published by
Simon & Schuster
(2003)
ISBN 10: 074322597X
ISBN 13: 9780743225977
New
Hardcover
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Book Description Hardcover. Condition: Brand New. 192 pages. 8.75x6.00x1.00 inches. In Stock. Seller Inventory # 074322597X
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Souped Up: More Than 100 Recipes for Soups, Stews, and Chilis, and the Breads, Salads, and Sweets to Make Them a Meal
Published by
Simon & Schuster
(2003)
ISBN 10: 074322597X
ISBN 13: 9780743225977
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Hardcover
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Book Description Hardcover. Condition: New. Seller Inventory # Abebooks588370
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SOUPED UP: MORE THAN 100 RECIPES
Published by
Simon & Schuster
(2003)
ISBN 10: 074322597X
ISBN 13: 9780743225977
New
Hardcover
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Book Description Condition: New. New. In shrink wrap. Looks like an interesting title! 0.9. Seller Inventory # Q-074322597X
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