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Bread in Half the Time: Use Your Microwave and Food Processor to Make Real Yeast Bread in 90 Minutes - Hardcover
Shows how to use a food processor and microwave oven to reduce the time needed to make bread, and includes a variety of bread recipes
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From the Inside Flap:
ts subject by teaching readers a new craft, Bread in Half the Time reveals how today's kitchen technology makes it possible to produce delicious, authentic yeast breads in less than half the time it used to take. Includes more than 100 sumptuous recipes and a special section of recipes for the new bread machines. Illustrations.
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- PublisherCrown Pub
- Publication date1991
- ISBN 10 051758154X
- ISBN 13 9780517581544
- BindingHardcover
- Edition number1
- Number of pages344
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Bread In Half The Time: Use Your Microwave and Food Processor to Make Real Yeast Bread in 90 Minutes Eckhardt, Linda West
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