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Paperback. Pub Date: 2004 Pages: 336 Publisher: WW Norton & Co. Life in the City love. Unforgettable meals can a food writer the find happiness with a man who has an Empty Refrigerator Amanda Hesser's Irresistible book is the tale of a romance where food is the source of discovery. discord. and delight a story of universal desires: good food. great company. and a mate.At each stage of her courtship from her first date with Mr. Latte (a near- disaster) to her first uneasy dinner at his parents' home. from intimate suppers in her Upper West Side apartment to his first attempt at cooking for her Amanda supplies menus for the meals they share: more than one hundred well-balanced and well-seasoned recipes that will leave you satisfied yet wanting more.With warmth and honesty. Amanda shares her feasts and foibles. triumphs and near-misses. tense encounters and good times in the ki...
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Review:
Charming and smart.
In a category all its own...weaves inviting recipes into delightful first-person prose. [Hesser] is abundantly talented.--John Edward King
A reach as wide as Emeril Lagasse, sex appeal on par with that of TV-chef-cum-temptress Nigella Lawson, and a literary voice likened to that of M. F. K. Fisher.--Nina Willdorf
A totally lovable book, a kind of Bridget Jones for foodies.--Irene Sax
About the Author:
In a category all its own...weaves inviting recipes into delightful first-person prose. [Hesser] is abundantly talented.--John Edward King
A reach as wide as Emeril Lagasse, sex appeal on par with that of TV-chef-cum-temptress Nigella Lawson, and a literary voice likened to that of M. F. K. Fisher.--Nina Willdorf
A totally lovable book, a kind of Bridget Jones for foodies.--Irene Sax
Amanda Hesser has been a food columnist and editor at the New York Times for more than a decade. She is the author of The Essential New York Times Cookbook, the award-winning Cooking for Mr. Latte and The Cook and the Gardener, and editor of the essay collection Eat, Memory. Hesser is also the co-founder of food52.com. She lives in Brooklyn with her husband, Tad Friend, and their two children.
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- PublisherW. W. Norton & Company
- Publication date2004
- ISBN 10 0393325598
- ISBN 13 9780393325591
- BindingPaperback
- Number of pages336
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Book Description Paperback. Condition: new. Paperback. Life in the city, love, and unforgettable mealscan a food writer find happiness with a man who has an empty refrigerator? Amanda Hesser's irresistible book is the tale of a romance where food is the source of discovery, discord, and delighta story of universal desires: good food, great company, and a mate. At each stage of her courtshipfrom her first date with "Mr. Latte" (a near-disaster) to her first uneasy dinner at his parents' home, from intimate suppers in her Upper West Side apartment to his first attempt at cooking for herAmanda supplies menus for the meals they share: more than one hundred well-balanced and well-seasoned recipes that will leave you satisfied yet wanting more. With warmth and honesty, Amanda shares her feasts and foibles, triumphs and near-misses, tense encounters and good times in the kitchen and beyond. Her humorous, sensuous tale leads us date by date, recipe by recipe, to a jubilant conclusion. "Tender, wry, passionate, truthful. To read Hesser's prose is to hunger for more."Nigella Lawson This item is printed on demand. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Seller Inventory # 9780393325591
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