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From the Author:
Even I often refer to these recipes.
Compiling the information for each of the 100+ recipes was the most educational exercise I've ever done. Over 55 award winning beers were examined throughly in order carefully formulate both malt extract and all-grain versions of these recipes. These are some of the best commercially brewed beers in the world. I had the privilege of tasting each one of them while taking extensive notes. Also each beer was analyzed by a laboratory. And all but one of the winning breweries shared at least the basic information regarding their recipes. Using my 28 years of brewing experience I scaled down all the data to 5 gallon recipes for each of the 60 categories of beer styles judged at the 1996 World Beer Cup Competition. You'll recognize many famous brands of beer here. And the ones you don't recognize, you'll want to know about. I learned a lot and obviously I had fun putting this book together and sharing formulations for some of the world's greatest brewing traditions. I often refer to the winning beer brewers data to help formulate my own 5 gallon batches of homebrew.
Compiling the information for each of the 100+ recipes was the most educational exercise I've ever done. Over 55 award winning beers were examined throughly in order carefully formulate both malt extract and all-grain versions of these recipes. These are some of the best commercially brewed beers in the world. I had the privilege of tasting each one of them while taking extensive notes. Also each beer was analyzed by a laboratory. And all but one of the winning breweries shared at least the basic information regarding their recipes. Using my 28 years of brewing experience I scaled down all the data to 5 gallon recipes for each of the 60 categories of beer styles judged at the 1996 World Beer Cup Competition. You'll recognize many famous brands of beer here. And the ones you don't recognize, you'll want to know about. I learned a lot and obviously I had fun putting this book together and sharing formulations for some of the world's greatest brewing traditions. I often refer to the winning beer brewers data to help formulate my own 5 gallon batches of homebrew.
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- PublisherAvon Books
- Publication date1997
- ISBN 10 0380791927
- ISBN 13 9780380791927
- BindingPaperback
- Number of pages430
- Rating
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Home Brewer's Gold: Prize-Winning Recipes from the 1996 World Beer Cup Competition
Published by
William Morrow Cookbooks
(1997)
ISBN 10: 0380791927
ISBN 13: 9780380791927
New
Softcover
Quantity: 1
Seller:
Rating
Book Description Softcover. Condition: New. America's master home brewershows you how to make the best beers on the world.In 1996, the brewers of the world met the ultimate challenge:the World Beer Cup International Competition. More than250 breweries entered their finest creations in sixty-one differentcategories before an international panel of beermaking experts.Only the most magnificent examples of the brewmaster's artqualified for the top award: the Gold Cup. And now, you can tasteall these prize-winning brews -- at home.Here's all you need to know to make five gallons of each Gold Cupchampion brew. Based on brewery data, lab analysis, tasting notes,and Charlie Papazian's quarter-century of home brewing experiencehere are recipes encompassing:British ales, bitters, porters, and stouts Ale in the American, German, and Belgian styles Pilseners Premium, dark, ice, and dry lagers Bocks Light beers Malt liquors Herb, spice, and fruit beers e Non-alcoholic malt beverages And much more.Chock-full of information about the winning breweries, brewing styles andinternational beermaking traditions, Home Brewer's Gold represents thestate of the art in home brewing. The world's best beers, served up by America's greatest home brewer --This book's for you!. Seller Inventory # DADAX0380791927
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HOME BREWER'S GOLD: PRIZE-WINNIN
Published by
William Morrow Cookbooks
(1997)
ISBN 10: 0380791927
ISBN 13: 9780380791927
New
Softcover
Quantity: 1
Seller:
Rating
Book Description Condition: New. New. In shrink wrap. Looks like an interesting title! 0.7. Seller Inventory # Q-0380791927
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