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While writers like Perrault and the Brothers Grimm gave us such tasty morsels as Sleeping Beauty, Red Riding Hood and Bluebeard, contemporary authors like Angela Carter, Caroline Duffy and Margaret Atwood have had other uses for enchantment--subversive, sly and wickedly witty usages. Fairy tales are so alluring because they are food and drink to the imagination and the spirit--"the meat of the tongue"--as Marina Warner so enicingly describes in From the Beast to the Blonde. Startling, seductive and unsettling, Budnitz has created a magically modern tale. --Eithne Farry
‘Judy Budnitz’s first novel is no ordinary coming-to-America story. The familiar journey from Old World to New becomes magical in her hands. You’re left with the delicious thrill of having been duped – or have you? – by a master of embellishment.’ New York Times Book Review
‘A startlingly imaginative first novel.’ San Francisco Chronicle
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