Items related to Cod: A Biography of the Fish that Changed the World

Cod: A Biography of the Fish that Changed the World - Softcover

 
9780140275018: Cod: A Biography of the Fish that Changed the World
View all copies of this ISBN edition:
 
 
294pp , in English , with many recipes on how to cook cod worldwide .. ABOUT THE AUTHOR :: Mark Kurlansky born in Hartford , Connecticut. After receiving a BA in Theatre from Butler University in 1970 , and refuse to serve in the army , Kurlansky worked in New York as a playwright , which has several off-off Broadway productions, and as a playwright in residence at Brooklyn College. He won the 1972 award for Earplay radio play better year. He worked many jobs, including as a commercial fisherman , a longshoreman , a paralegal , a cook and a pastry chef . In mid- 1970 , dissatisfied with the theater director in New York was taking , he turned to journalism, an early interest - who was editor of his high school newspaper . From 1976-1991 he worked as a foreign correspondent for The International Herald Tribune , The Chicago Tribune , The Miami Herald , The Philadelphia Inquirer. Headquartered in Paris and Mexico later reported on Europe, West Africa , Southeast Asia , Central America, Latin America and the Caribbean. His articles have appeared in a variety of newspapers and magazines , including The International Herald Tribune , The Philadelphia Inquirer , The Miami Herald , The Chicago Tribune , Los Angeles Times , Time Magazine, Partisan Review, Harper , New York Times Magazine on Sunday, Audubon magazine , Food & Wine, Gourmet, Bon Apetit and Parade. In addition to numerous guest lectures at Columbia University School of Journalism at the University of Yale , Colby College, Grinnell College, the University of Dayton and several other schools , he has taught a class in creative writing two weeks in Assisi , Italy, non -fiction intensive workshop in Devon , England Foundation for the Arvon week , and has been invited lectures worldwide in history , writing , environment , and other issues. In the spring of 2007 was the Harman writer in residence at Baruch College teaching a fourteen -week honors course entitled " Journalism and literary imagination " . His books hav

"synopsis" may belong to another edition of this title.

Product Description:
"Cod" spans a thousand years and four continents. From the Vikings, who pursued the codfish across the Atlantic, and the enigmatic Basques, who first commercialized it in medieval times, to Bartholomew Gosnold, who named Cape Cod in 1602, and Clarence Birdseye, who founded an industry on frozen cod in the 1930s, Mark Kurlansky introduces the explorers, merchants, writers, chefs, and of course the fishermen, whose lives have interwoven with this prolific fish. He chronicles the fifteenth-century politics of the Hanseatic League and the cod wars of the sixteenth and twentieth centuries. He embellishes his story with gastronomic detail, blending in recipes and lore from the Middle Ages to the present. And he brings to life the cod itself: its personality, habits, extended family, and ultimately the tragedy of how the most profitable fish in history is today faced with extinction. From fishing ports in New England and Newfoundland to coastal skiffs, schooners, and factory ships across the Atlantic; from Iceland and Scandinavia to the coasts of England, Brazil, and West Africa, Mark Kurlansky tells a story that brings world history and human passions into captivating focus.
Review:
To make the history of a fish interesting, invigorating and moving is an almost impossible feat that Mark Kurlansky accomplishes fantastically well in this compact, learned, beautifully written gem of a book. Cod traces humankind's involvement with what was once one of the world's most plentiful foodstuffs. The Basque people, who Kurlansky suggests found America before Columbus, could only fish and forage (for whale meat) as far as they did because of the huge schools of cod they found, caught and salted as they went. Centuries before this Vikings had travelled from Norway across to Canada--the exact range of the Atlantic cod. Interspersed with old and forgotten recipes Cod becomes a fitting requiem to a fish no-one believed would ever become scarce nor become such a telling metaphor for our careless treatment of the sea, its bounty and our wider environment. --Mark Thwaite

"About this title" may belong to another edition of this title.

  • PublisherPenguin
  • Publication date1998
  • ISBN 10 0140275010
  • ISBN 13 9780140275018
  • BindingPaperback
  • Number of pages304
  • Rating

Shipping: £ 3.34
From Canada to U.S.A.

Destination, rates & speeds

Add to Basket

Other Popular Editions of the Same Title

9780099268703: Cod

Featured Edition

ISBN 10:  0099268701 ISBN 13:  9780099268703
Publisher: Vintage, 1999
Softcover

  • 9780802713261: Cod: A Biography of the Fish That Changed the World

    Walker..., 1997
    Hardcover

  • 9780224051040: Cod: A Biography of the Fish That Changed the World

    Jonath..., 1998
    Hardcover

  • 9780676971118: Cod: A Biography Of The Fish That Changed The World

    Vintag..., 1998
    Softcover

  • 9780676970616: Cod: A Biography Of The Fish That Changed The World

    Knopf ..., 1997
    Hardcover

Top Search Results from the AbeBooks Marketplace

Stock Image

Kurlansky, Mark
Published by Penguin Books (1998)
ISBN 10: 0140275010 ISBN 13: 9780140275018
New Paperback Quantity: 8
Seller:
BookOutlet
(Thorold, ON, Canada)

Book Description Paperback. Condition: New. Paperback. Publisher overstock, may contain remainder mark on edge. Seller Inventory # 9780140275018B

More information about this seller | Contact seller

Buy New
£ 6.54
Convert currency

Add to Basket

Shipping: £ 3.34
From Canada to U.S.A.
Destination, rates & speeds
Stock Image

Mark Kurlansky
Published by Penguin Books (1998)
ISBN 10: 0140275010 ISBN 13: 9780140275018
New Softcover Quantity: 1
Seller:
Books Unplugged
(Amherst, NY, U.S.A.)

Book Description Condition: New. Buy with confidence! Book is in new, never-used condition 0.31. Seller Inventory # bk0140275010xvz189zvxnew

More information about this seller | Contact seller

Buy New
£ 11.95
Convert currency

Add to Basket

Shipping: FREE
Within U.S.A.
Destination, rates & speeds
Stock Image

Mark Kurlansky
Published by Penguin Books (1998)
ISBN 10: 0140275010 ISBN 13: 9780140275018
New Softcover Quantity: 1
Seller:
Book Deals
(Tucson, AZ, U.S.A.)

Book Description Condition: New. New! This book is in the same immaculate condition as when it was published 0.31. Seller Inventory # 353-0140275010-new

More information about this seller | Contact seller

Buy New
£ 11.95
Convert currency

Add to Basket

Shipping: FREE
Within U.S.A.
Destination, rates & speeds
Seller Image

Mark Kurlansky
Published by Penguin Books (1998)
ISBN 10: 0140275010 ISBN 13: 9780140275018
New Soft Cover Quantity: 10
Seller:
booksXpress
(Bayonne, NJ, U.S.A.)

Book Description Soft Cover. Condition: new. Seller Inventory # 9780140275018

More information about this seller | Contact seller

Buy New
£ 11.97
Convert currency

Add to Basket

Shipping: FREE
Within U.S.A.
Destination, rates & speeds
Stock Image

Mark Kurlansky
Published by Penguin Books (1998)
ISBN 10: 0140275010 ISBN 13: 9780140275018
New Softcover Quantity: 1
Seller:
Ergodebooks
(Houston, TX, U.S.A.)

Book Description Softcover. Condition: New. 1. An unexpected, energetic look at world history on sea and land from the bestselling author of Salt and The Basque History of the WorldCod, Mark Kurlanskys third work of nonfiction and winner of the 1999 James Beard Award, is the biography of a single species of fish, but it may as well be a world history with this humble fish as its recurring main character. Cod, it turns out, is the reason Europeans set sail across the Atlantic, and it is the only reason they could. What did the Vikings eat in icy Greenland and on the five expeditions to America recorded in the Icelandic sagas? Cod, frozen and dried in the frosty air, then broken into pieces and eaten like hardtack. What was the staple of the medieval diet? Cod again, sold salted by the Basques, an enigmatic people with a mysterious, unlimited supply of cod. As we make our way through the centuries of cod history, we also find a delicious legacy of recipes, and the tragic story of environmental failure, of depleted fishing stocks where once their numbers were legendary. In this lovely, thoughtful history, Mark Kurlansky ponders the question: Is the fish that changed the world forever changed by the world's folly?Every once in a while a writer of particular skill takes a fresh, seemingly improbable idea and turns out a book of pure delight. Such is the case of Mark Kurlansky and the codfish. -David McCullough, author of The Wright Brothers and 1776. Seller Inventory # DADAX0140275010

More information about this seller | Contact seller

Buy New
£ 12.59
Convert currency

Add to Basket

Shipping: FREE
Within U.S.A.
Destination, rates & speeds
Seller Image

Kurlansky, Mark
Published by Penguin Books (1998)
ISBN 10: 0140275010 ISBN 13: 9780140275018
New Softcover Quantity: 5
Seller:
GreatBookPrices
(Columbia, MD, U.S.A.)

Book Description Condition: New. Seller Inventory # 492491-n

More information about this seller | Contact seller

Buy New
£ 10.69
Convert currency

Add to Basket

Shipping: £ 2.07
Within U.S.A.
Destination, rates & speeds
Stock Image

Kurlansky, Mark (Author)
ISBN 10: 0140275010 ISBN 13: 9780140275018
New Quantity: > 20
Seller:
INDOO
(Avenel, NJ, U.S.A.)

Book Description Condition: New. Brand New. Seller Inventory # 9780140275018

More information about this seller | Contact seller

Buy New
£ 9.68
Convert currency

Add to Basket

Shipping: £ 3.13
Within U.S.A.
Destination, rates & speeds
Stock Image

Mark Kurlansky
Published by Penguin Books (1998)
ISBN 10: 0140275010 ISBN 13: 9780140275018
New Paperback Quantity: 1
Seller:
Ergodebooks
(Houston, TX, U.S.A.)

Book Description Paperback. Condition: New. Seller Inventory # BKZN9780140275018

More information about this seller | Contact seller

Buy New
£ 13.79
Convert currency

Add to Basket

Shipping: FREE
Within U.S.A.
Destination, rates & speeds
Seller Image

Kurlansky, Mark
Published by Penguin Books 7/1/1998 (1998)
ISBN 10: 0140275010 ISBN 13: 9780140275018
New Paperback or Softback Quantity: 5
Seller:
BargainBookStores
(Grand Rapids, MI, U.S.A.)

Book Description Paperback or Softback. Condition: New. Cod: A Biography of the Fish That Changed the World 0.43. Book. Seller Inventory # BBS-9780140275018

More information about this seller | Contact seller

Buy New
£ 14.99
Convert currency

Add to Basket

Shipping: FREE
Within U.S.A.
Destination, rates & speeds
Seller Image

Mark Kurlansky
Published by Penguin Books, New York, NY (2003)
ISBN 10: 0140275010 ISBN 13: 9780140275018
New Paperback Quantity: 1
Seller:
Grand Eagle Retail
(Wilmington, DE, U.S.A.)

Book Description Paperback. Condition: new. Paperback. A delightful romp through history with all its economic forces laid bare, "Cod" is the biography of a single species of fish, but it may as well be a world history with this humble fish as its recurring main character. Cod, it turns out, is the reason Europeans set sail across the Atlantic, and it is the only reason they could. What did the Vikings eat in icy Greenland and on the five expeditions to America recorded in the Icelandic sagas? Cod, frozen and dried in the frosty air, then broken into pieces and eaten like hardtack. What was the staple of the medieval diet? Cod again, sold salted by the Basques, an enigmatic people with a mysterious, unlimited supply of cod. As we make our way through the centuries of cod history, we also find a delicious legacy of recipes, and the tragic story of environmental failure, of depleted fishing stocks where once their numbers were legendary. In this lovely, thoughtful history, Mark Kurlansky ponders the question: Is the fish that changed the world forever changed by the world's folly? "A loving eulogy not only to a fish, but to the people whose lives have been shaped by the habits of the fish, and whose way of life is now at an end".—New York "Newsday" Illustrations. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Seller Inventory # 9780140275018

More information about this seller | Contact seller

Buy New
£ 15.12
Convert currency

Add to Basket

Shipping: FREE
Within U.S.A.
Destination, rates & speeds

There are more copies of this book

View all search results for this book